Dine in Cork

Mark your calendar ‘Evening Echo Dine In Cork-Restaurant Week’ running from Friday 5th November to Sunday 14th November.

Jola’s Restaurant
“Dine in Cork” Menu
3 Course Meal or 2 Course and Glass of Wine €25
Available all night !

Soup of the Day
Grilled Vegetables Tartar with St. Tola Goats Cheese and Honey Red Wine Shallots (V)
Sauté Tiger Prawns with Chilli, Garlic and Coriander Olive Oil Dressing, Fresh Rocket Salad
Homemade Raviolis filled with Clonakilty Black Pudding, served with Crispy Bacon and Pear Pure
Potato Pancake with Irish Smoked Salmon and Dill Sour Cream

******

Grilled Fillet of Sea Bass with Pink Peppercorn and Citrusy Dressing, Green Beans
Surprise Irish Beef Roll stuffed with Smoked Bacon, Onions and Gherkins served with Mashed Potatoes &Wild Mushroom Sauce
Breast of Chicken wrapped in Parma Ham, filled with Parmesan Cheese, served with Rocket Mash
Filo Pastry filled with Barley, Black Olives, Red Peppers, Walnuts & Feta Cheese, served with Fresh Tomato & Basil Sauce (V)

******

Lemon Sorbet with Champagne
Jola’s Apple & Walnut Cake with Vanilla Ice Cream
Vanilla Ice Cream with Home flavoured Chocolate Vodka

******

Tea or Coffee


Offer available all night - Booking essential!
You can make reservations for restaurant week by contacting the restaurant directly.
Tel: 021 477 3322
www.jolasrestaurant.com
Lower O’Connell Street, Kinsale